Acaban de mandar el boletín con las catas en botella de la cosecha 2019 en

Acaban de mandar el boletín con las catas en botella de la cosecha 2019 en Burdeos y sorprende que Lisa Perrotti-Brown acaba de rebajar el Pontet-Canet de 2019 de 98-100 a 93 puntos.

The 2019 Pontet-Canet offers up an expressive bouquet of plummy fruit, kirsch, dried herbs and peonies. On the palate, it's full-bodied, ample and seamless, with melting tannins, succulent acids, and a long, liqueured finish. Tasted twice, it's a wine I find somewhat perplexing: in a blind tasting, I might be more inclined to place it in Gigondas than Pauillac. I'm far from dogmatic when it comes to what the French call "typicité," and stylistic diversity surely enriches every appellation; but by the same token, I'm not convinced that this is the most compelling aesthetic that a Cabernet-based blend from this part of Bordeaux can realize. Checking in at 13.7% alcohol, some 35% of the production was matured in amphorae, which no doubt contributes to the wine's idiosyncratic identity.