Gran Colegiata Original Reserva

Opaque black cherry colour, long, slow developing legs.

Complex forward nose with red fruits, black chocolate, herbs (bay leaf), tobacco and spice (clove) toasty and smoky notes, minerals (graphite).

In the mouth, pleasant mature fruits polished tannins, juicy and fruit jam acidity, well-structured with a very long finish.

In the retaste the toasty smoky notes had become coffee cream with some intensity.