Intense nose, opens with dairy notes and raw meat and then moves on to

Intense nose, opens with dairy notes and raw meat and then moves on to more red fruit. Very typical Monastrell. A serious aroma that foretells of the mouth to come. In the mouth, it is very tasty, well made, with quality fruit. A very balanced wine, with a perfect integration of the fruit, the oak and alcohol, sober and elegant. Perhaps lacking a touch more complexity but a very honest wine, well made (not unnecessarily strident or sweet) and easily drunk. Keep an eye on the Bullas D.O. and on this winery, which are going to make their mark.

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