In the summer time...

7 respuestas
    #1
    jose

    In the summer time...

    Ver mensaje de jose

    Hi all,
    don’t you hear the song in your mind? Joe Cocker singin’ ";hot town, summer in the city..."; ;)))

    Well, so what are your summer wines? Still-White wines? Sparkling? Or maybe you drink red despite the waaaaaaarm weather (well, if you are in other hemisphere we’d accept it ;)?

    My 0.02 cents... I quit off red wines of my stemware from the spring, I only drink whites, sparkling or Sherries (in any of their forms but sweets)... You know, Madrid is a hell in summer :-/

    Cheers,

    Jose

    #2
    Midi
    en respuesta a jose

    Re: In the summer time...

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    Joe Cocker will do...I am thinking of another song I can’t quite recall...Of course, it will come in the middle of the night.
    I also head towards whites in the summer with the occasional red. I love sparkling and non sparkling. We just finished our local strawberry season here in Seattle and I admit that I drink prosecco with the strawberry puree. I am also drinking Sauvignon Blanc and of course a variety of roses! I was recently savoring a nice
    Albarino while looking at a fantastic view of some beautiful mountains in the state of Idaho.

    #4
    JoanF
    en respuesta a jose

    Re: In the summer time...

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    Hi Jose,

    I admit, I’ve been idle in the ’english side’.

    Anyway, I’m on the ’rigth’ side, I enjoy whites, roses and cavas (sparking), however, I try too the young reds, sorry :^D... Perhaps roses are my favourite choice, because whites with oak could be also hard, somehow.

    Jose, you better move to the north... :^DDDD even it is still very hot (I wish not as hot as spain’s central plateu :^D).

    Maaaaaaaaaany regards.

    Joan

    #5
    Álvaro Girón
    en respuesta a JoanF

    Re: In the summer time...

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    Weekend in one of the corners of the Sherry triangle. Sea-breeze from the west making life considerably easier than in the rest of the wild South. Some great manzanillas: unfiltered Barbiana and superb (though apparently younger) Pastrana. Some fishing/boating while watching the incasdencent ligh of the Coto Doñana’s beach.

    #7
    suiko
    en respuesta a Paco Higón

    Re: In the summer time...

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    Hot hot hot here in the perfidious Albion, and my whites have been disappearing fast. Can’t beat a nice Burgundy (2002 especially at the mo), and I tend to drink a lot of low-alcolhol wines like German Rieslings and Hunter Valley Semillon. Also some chillable reds like Chinon or possibly some Pinot N (tho this is not good VFM in general).

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