VISUAL

White wine green-lemon coloured, clear, no taints, pale intensity. Uncutous and gliceric with tears in glass. Glass cork(Ariyanas, Provence rosé,...etc).

AROMA

The wine is Clean, full aromas, with pronounced intensity flor-like (it seems a Fino en rama wine), and so, it is how the yeasts growth when the barriques are not full. You rememeber soil and veil.

Oak, cream, dry fruit, nuts, stony aromas. Memories from Sherry (Albariza earth).

BOCA

Dry, medium+ alcohol, low tannins, medium acidity.

Pronounced, floral, blossom, lime, pear, peach, apricot dry, creamy (yeasty), lemon cream. Some hints greeny: forest, grass.

Medium + finish, excelent, fine, soft and longer than life.

CONCLUSIONS

Very good quality, complex aromas and flavours, medium and refreshing acidity, like a Riesling Kabinett, a bit crispy, pronounced in  mouth, long and with potential for ageing overtime.

Furmint clear, medium acidity is the difference between Chablis, Germany, Loire and The Tokaj Szaraz (dry), and the yeasts let the best mouth sherry-like plus fruity.

Yeasty and creamy, wine says to us its vinification.

PAIRING

Lemon cream cake with Spanish "flamed merengue"