Having tasted this wine one year after I did so initially, it has improved

Having tasted this wine one year after I did so initially, it has improved greatly. Furthermore, I tasted it in two periods: the first when it had just been opened, with a predominance of the wood over the fruit. And again three days later after emptying. After these three days, the wine was replete, with very subtle wood, a good presence of the fruit, notes of smoke and damp earth accompanying a balanced and round wine. I would recommend not to drink this wine during the first year and decant it a couple of hours before drinking for maximum enjoyment.