Cuenta de N_Neocleous - Perfil Público

Se han guardado a N_Neocleous (1)

juanjus

Datos de usuario

Registrado desde: 21/01/2004

Localización:

Posición en Verema: 256

Descripción:

Estadísticas

Wine Forum: 52

Últimas participaciones

Publicación	Sección	Fecha
Durkheimer Fromhor Scheurebe Kurt Darting used to be the winemaker at Muller-Catoir until he began to	Tasting notes	11/09/04
Chateauneuf du Pape rouge Decanted into a ship’s decanter two hours before dinner, though I did	Tasting notes	11/09/04
Chateauneuf du Pape rouge This is probably my favourite vintage of Beaucastel for present drinking	Tasting notes	11/09/04
Chapoutier– Hermitage – Velours This white wine was a curiosity and supposedly had some sweetness in it.	Tasting notes	10/09/04
Kanzem a. d. Saar - Kanzemer Berg TBA An attractive label on this rare wine that was in a 700ml bottle. Nicely	Tasting notes	10/09/04
Georgia’s Paddock – Heathcote – Shiraz This wine proved to be a lovely foil to the Aberfeldy shiraz. Dark cherry	Tasting notes	10/09/04
The Aberfeldy Shiraz This wine is made from premium lots of older vine shiraz. Straight out of	Tasting notes	10/09/04
Domaine Chapoutier Côte-Rôtie " La Mordorée " 1994 Double decanted prior to the dinner. Dark cherry red, with wild herbs	Tasting notes	10/09/04
Hermitage – La Chapelle Dark brick red, currently showing a medicinal and mint nuance on the nose	Tasting notes	10/09/04
Hermitage – La Chapelle Poured straight from the bottle. Dark strawberry, with pine tree and green	Tasting notes	10/09/04
La Mission Haut Brion Double decanted earlier for sediment. Dark strawberry, with sweet fruits	Tasting notes	10/09/04
Mersault Poruzots A pale gold, with a cooked mushroom (not TCA) and gunflint nose. I tasted	Tasting notes	10/09/04
Domaine de Chevalier blanc 2001 Pale lemon, with an attractive nose of minerals and subtle oak in balance	Tasting notes	10/09/04
Driver River – Chardonnay Bright gold, with soft butter and some ripe tropical fruit on the nose. A	Tasting notes	10/09/04
Dom Perignon Clear gold, with a hint of soft brie and white truffle on the nose. A	Tasting notes	10/09/04
Ver todas

Cookies en verema.com

Utilizamos cookies propias y de terceros con finalidades analíticas y para mostrarte publicidad relacionada con tus preferencias a partir de tus hábitos de navegación y tu perfil. Puedes configurar o rechazar las cookies haciendo click en “Personalizar”. También puedes aceptar todas las cookies pulsando el botón “Aceptar”. Para más información puedes visitar nuestra Ver política de cookies.

Personalizar

Rechazar todas

Aceptar