To cork or not to cork...

I do really agree with her...

http://www.jancisrobinson.com/categories/winenews/winenews060610

Cheers,

Jose

She’s quite clever and notably sharp!!! It’s always a pleasure to read her writings… and I completely agree with her ;-)

As the most gentle anybody can see and read on press and wine critics. Everyone wants to find oeno-crap or the next big thing, everyone wine journalist seems to be looking the next 99 points or how to defeat Haut-Brion myths and the alikes... On the other hand, Robinson say what she likes or not, but always using the most gentle words. I think she’s a reference for all of them (and us) not only as a wine taster, but as a journalist.

Cheers,

Jose

It was not that long ago, of course, that the cork-haters were proclaiming their faith that these synthetic stoppers were better than cork in all respects.

(V)