Hi suiko, that’s exactly my point. I’m not discussing the quality of the wines

Hi suiko, that’s exactly my point. I’m not discussing the quality of the wines of Jacobs Creek. My question is: When will spanish producers start with the screw cap? The market is asking for it, especially for young wines. And Spain has a lot of good young wines to sell! I’m not in favour of only the screw cap or only cork, but I do like to see Spanish wines having a lot of succes world wide.